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In the Press...
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Chef's Best Value Eats feature:
Tom Payne, Head Chef at The Suffolk, Aldeburgh said the following about the cafe - "It has a real old school feel about it. I usually have beans on toast with a side of black pudding or a full English if I'm off at the weekend. It's comfortable and friendly and exactly what you want from a local breakfast spot."
Suffolk Food Stories
Charlotte Jarvis-Smith filled up at the county's newest 'greasy spoon' and declared that Alde Cafe serves the "best breakfast in Suffolk"
The Times - Weekend
"Best places to eat by the coast - where to book now in Suffolk."
Local foodie William Kendal selected Alde Cafe as one of these!
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